Original: $66.13
-65%$66.13
$23.15The Story
A sensory journey with fragrances of savory charcuterie, briny green olives, hints of exotic spices, and the subtle allure of crushed berries. This wine envelops the palate with a profound, velvety smoothness that gracefully marries with pronounced, earthy tannins reminiscent of rugged terrain. These elements seamlessly intertwine, culminating in an enduring, extended finish that leaves an indelible mark.
Amazing with mediterranean pizza! Creamy feta cheese crumbles mingled with briny Kalamata olives and fresh basil leaves to add a burst of herbal freshness. Add on some sun-drenched tomatoes and roasted red peppers to take these flavours to another level.
94 Points - Wine Enthusiast
Quite dark in the glass, this lavishly layered Syrah-based bottling, which includes 10% Grenache, offers espresso, charred pecan and elderberry aromas on the nose. That toasty, savory nuttiness extends through through the palate, where coffee bean and caramelized blackberry flavors roll into a charcoal-kissed finish.
94 Points - James Suckling
Description
A sensory journey with fragrances of savory charcuterie, briny green olives, hints of exotic spices, and the subtle allure of crushed berries. This wine envelops the palate with a profound, velvety smoothness that gracefully marries with pronounced, earthy tannins reminiscent of rugged terrain. These elements seamlessly intertwine, culminating in an enduring, extended finish that leaves an indelible mark.
Amazing with mediterranean pizza! Creamy feta cheese crumbles mingled with briny Kalamata olives and fresh basil leaves to add a burst of herbal freshness. Add on some sun-drenched tomatoes and roasted red peppers to take these flavours to another level.
94 Points - Wine Enthusiast
Quite dark in the glass, this lavishly layered Syrah-based bottling, which includes 10% Grenache, offers espresso, charred pecan and elderberry aromas on the nose. That toasty, savory nuttiness extends through through the palate, where coffee bean and caramelized blackberry flavors roll into a charcoal-kissed finish.
94 Points - James Suckling
