Original: $32.33
-65%$32.33
$11.32The Story
The grapes are selected in the vineyard, placed in crates and left to dry in the drying loft. During fermentation, the wine is always in contact with the grape skins. It is pumped over twice a day with a delestage half way through fermentation, favouring colour extraction.
92 Points - James Suckling
Notes of ripe blackberries, black pepper, fresh figs and oak bark. Dense and velvety, with zesty acidity and sweet, balanced flavors. Olives, chocolate and toasty coffee in the finish. Drink now.
Description
The grapes are selected in the vineyard, placed in crates and left to dry in the drying loft. During fermentation, the wine is always in contact with the grape skins. It is pumped over twice a day with a delestage half way through fermentation, favouring colour extraction.
92 Points - James Suckling
Notes of ripe blackberries, black pepper, fresh figs and oak bark. Dense and velvety, with zesty acidity and sweet, balanced flavors. Olives, chocolate and toasty coffee in the finish. Drink now.
