The Story
Château Haut-Bergey is a biodynamic Pessac-Léognan estate known for its powerful and rich red wines. The wines are crafted with a focus on purity and terroir expression, reflecting the property's gravelly soils. The estate is certified biodynamic and uses indigenous yeasts for fermentation, with maturation in a variety of containers, including concrete eggs and stainless steel tanks.
Description
Château Haut-Bergey is a biodynamic Pessac-Léognan estate known for its powerful and rich red wines. The wines are crafted with a focus on purity and terroir expression, reflecting the property's gravelly soils. The estate is certified biodynamic and uses indigenous yeasts for fermentation, with maturation in a variety of containers, including concrete eggs and stainless steel tanks.