The Story
This innovative spirit begins with an additive-free, 100% Blue Weber agave Blanco tequila from the Highlands of Jalisco, which is then infused with pieces of cooked Espadín agave from Oaxaca. The infusion process results in a bright gold hue and a complex profile that bridges the gap between tequila and mezcal. The nose is highly aromatic, featuring floral and smoky notes alongside sweet cooked agave. On the palate, it is smooth and well-balanced, delivering layers of citrus, honey, and earthy minerals with a subtle vegetal undertone and a clean, smoky-sweet finish.
Description
This innovative spirit begins with an additive-free, 100% Blue Weber agave Blanco tequila from the Highlands of Jalisco, which is then infused with pieces of cooked Espadín agave from Oaxaca. The infusion process results in a bright gold hue and a complex profile that bridges the gap between tequila and mezcal. The nose is highly aromatic, featuring floral and smoky notes alongside sweet cooked agave. On the palate, it is smooth and well-balanced, delivering layers of citrus, honey, and earthy minerals with a subtle vegetal undertone and a clean, smoky-sweet finish.