
Original: $32.32
-65%$32.32
$11.31The Story
SAKE OVERVIEW
Sparkling sake made through secondary fermentation in bottle. Toji Miho Imada uses a little white koji in this sake, resulting in citrus notes and refreshing finish.
Crisp notes of lemon-lime and apple aromas with a soft, frothy finish.
Pairs well with seafood. Try with West Coast oysters, spicy shellfish dishes or fruit-based desserts.
Description
SAKE OVERVIEW
Sparkling sake made through secondary fermentation in bottle. Toji Miho Imada uses a little white koji in this sake, resulting in citrus notes and refreshing finish.
Crisp notes of lemon-lime and apple aromas with a soft, frothy finish.
Pairs well with seafood. Try with West Coast oysters, spicy shellfish dishes or fruit-based desserts.






