The Story
Color red with purple notes. It is a wine of fresh aromas, spiced with tobacco notes, toasted coffee and black fruit. In the box it is elegant, with good structure and tannins of interesting texture. Presenta sabores a black fruits, abundant blackcurrant with toques a grafito and especies frescas. A classic of the Maipo Andes.
92 Points - Wine Spectator
Svelte and richly spiced, with a silky texture to the layered dark currant, pomegranate and dark olive flavors that are backed by medium-grained tannins. Ends with dark chocolate and dried mint notes on the finish.
92 Points - James Suckling
Aromas of fresh blackcurrants and a peppery edge here, making for a striking combination with plenty of fragrance. The palate has a very juicy, supple and fleshy feel with long, fresh, red-berry and cherry flavors. From organically grown grapes.
90 Points - Wine Enthusiast
This wine has a nose of struck match followed by berries. Similar and subtle notes of red fruit merge with bay leaf and spices on the palate. It has enough tannic structure to hold the flavors and provide a smooth texture.
Description
Color red with purple notes. It is a wine of fresh aromas, spiced with tobacco notes, toasted coffee and black fruit. In the box it is elegant, with good structure and tannins of interesting texture. Presenta sabores a black fruits, abundant blackcurrant with toques a grafito and especies frescas. A classic of the Maipo Andes.
92 Points - Wine Spectator
Svelte and richly spiced, with a silky texture to the layered dark currant, pomegranate and dark olive flavors that are backed by medium-grained tannins. Ends with dark chocolate and dried mint notes on the finish.
92 Points - James Suckling
Aromas of fresh blackcurrants and a peppery edge here, making for a striking combination with plenty of fragrance. The palate has a very juicy, supple and fleshy feel with long, fresh, red-berry and cherry flavors. From organically grown grapes.
90 Points - Wine Enthusiast
This wine has a nose of struck match followed by berries. Similar and subtle notes of red fruit merge with bay leaf and spices on the palate. It has enough tannic structure to hold the flavors and provide a smooth texture.
