Original: $80.82
-65%$80.82
$28.29The Story
The Brut Rosé is one of the most unexpected creations from Maison Henriot. After several years of blending experimentation, the it was added to the House's signature collection in the early 1980's by the seventh generation of the family. The challenge for the House was to create a Champagne Rosé that truly reflects the Henriot style, while remaining anchored to one of the fundamental principles of the House: the art of blending. Thus, the Brut Rosé is a non-vintage or multi-vintage blend. The most delicate of Henriot's champagnes, it is dominated by an intense, fruity nose and has a balanced palate with delicate red fruit notes.
Decanter
Spicy baked red and blackberry nose with a whiff of struck-match. The palate offers almond cake and red berry notes and glimpses of butter, nuts and lemon macaroon. A very good rose to match salads and barbecued fish.
Tasting Panel
Coral pink; smooth, lush and juicy with crisp acidity and smooth texture; long and balanced, refined.
Wine Spectator
This mouthwatering rosé shows finesse and style, as flavors of pink grapefruit sorbet, white cherry, lemon blossoms and blanched almond dance across the palate on a lightly chalky mousse. Pinot Noir, Chardonnay and Pinot Meunier. Drink now.
Wine Enthusiast
An attractive red-fruit flavored Champagne with a balanced crisp textured, this bottling is just ready to go. Its fruitiness coupled with the soft texture from the dosage are packed with fruitiness and ripe acidity.
James Suckling
An overt style with ripe and jammy fruit, showing assertive caramelized hazelnuts and milk chocolate. Light-bodied with crisp acidity and fine bubbles. Good texture up to the finish.
Description
The Brut Rosé is one of the most unexpected creations from Maison Henriot. After several years of blending experimentation, the it was added to the House's signature collection in the early 1980's by the seventh generation of the family. The challenge for the House was to create a Champagne Rosé that truly reflects the Henriot style, while remaining anchored to one of the fundamental principles of the House: the art of blending. Thus, the Brut Rosé is a non-vintage or multi-vintage blend. The most delicate of Henriot's champagnes, it is dominated by an intense, fruity nose and has a balanced palate with delicate red fruit notes.
Decanter
Spicy baked red and blackberry nose with a whiff of struck-match. The palate offers almond cake and red berry notes and glimpses of butter, nuts and lemon macaroon. A very good rose to match salads and barbecued fish.
Tasting Panel
Coral pink; smooth, lush and juicy with crisp acidity and smooth texture; long and balanced, refined.
Wine Spectator
This mouthwatering rosé shows finesse and style, as flavors of pink grapefruit sorbet, white cherry, lemon blossoms and blanched almond dance across the palate on a lightly chalky mousse. Pinot Noir, Chardonnay and Pinot Meunier. Drink now.
Wine Enthusiast
An attractive red-fruit flavored Champagne with a balanced crisp textured, this bottling is just ready to go. Its fruitiness coupled with the soft texture from the dosage are packed with fruitiness and ripe acidity.
James Suckling
An overt style with ripe and jammy fruit, showing assertive caramelized hazelnuts and milk chocolate. Light-bodied with crisp acidity and fine bubbles. Good texture up to the finish.
