$172.67
Louis Latour Meursault-Blagny Chateau de Blagny Premier Cru 2020—
$172.67
The Story
The Meursault-Blagny Château de Blagny Premier Cru shows a pretty pale yellow color. The nose is very aromatic with notes of vanilla, almond, and linden. It is rich in the mouth, of a beautiful length with a certain tension on the finish.
93 Points - James Suckling
Here’s a very typical Meursault that combines the generosity and textural complexity we expect from this appellation, with liveliness that makes it very satisfying. Good concentration. A ton of flinty character at the substantial finish.
92 Points - Wine Spectator
Luscious and well-delineated, too, this white offers lemon oil, sliced apple and clove flavors, with an underlying mineral element. Long and will benefit from an additional year in bottle. Best from 2023 through 2029. 2,500 cases made, 750 cases imported.
90 Points - Robert Parker's Wine Advocate
The 2020 Meursault 1er Cru Château de Blagny offers up aromas of crisp Anjou pear, white flowers, green apple and freshly baked bread. Medium to full-bodied, round and rich, it's a gourmand, textural white from this higher-altitude site.
Description
The Meursault-Blagny Château de Blagny Premier Cru shows a pretty pale yellow color. The nose is very aromatic with notes of vanilla, almond, and linden. It is rich in the mouth, of a beautiful length with a certain tension on the finish.
93 Points - James Suckling
Here’s a very typical Meursault that combines the generosity and textural complexity we expect from this appellation, with liveliness that makes it very satisfying. Good concentration. A ton of flinty character at the substantial finish.
92 Points - Wine Spectator
Luscious and well-delineated, too, this white offers lemon oil, sliced apple and clove flavors, with an underlying mineral element. Long and will benefit from an additional year in bottle. Best from 2023 through 2029. 2,500 cases made, 750 cases imported.
90 Points - Robert Parker's Wine Advocate
The 2020 Meursault 1er Cru Château de Blagny offers up aromas of crisp Anjou pear, white flowers, green apple and freshly baked bread. Medium to full-bodied, round and rich, it's a gourmand, textural white from this higher-altitude site.
