
Original: $64.65
-65%$64.65
$22.63The Story
A bold, extra-aged evolution of the "rebellious" wheated bourbon legacy! Handcrafted at Lux Row Distillers in Bardstown, Kentucky, Rebel 100 6-Year utilizes the brand's original wheated recipe that was first popularized at the legendary Stitzel-Weller Distillery. By aging the spirit for a full six years—two years longer than the standard 100 proof release—the distillery has allowed the wheat's natural sweetness to marry deeply with the charred oak. Bottled at a robust 100 proof (50% ABV), it delivers a much richer, more viscous mouthfeel and a "darker" flavor profile that bridges the gap between the budget-friendly Rebel 100 and the highly coveted 10-year single barrel.
NOSE
Rich and inviting with dominant aromas of dark cherry, creamy vanilla, and caramel, layered with hints of honey, baking spices, and a touch of seasoned oak.
PALATE
Full-bodied and velvety smooth. Initial flavors of honeyed fruit and butterscotch are followed by a "banger" of a mid-palate featuring dark chocolate, white vanilla cake, and warm cinnamon.
FINISH
Long and satisfying with a lingering warmth. It leaves a trail of sweet oak, dried dark fruits, and a gentle, spicy tingle.
Description
A bold, extra-aged evolution of the "rebellious" wheated bourbon legacy! Handcrafted at Lux Row Distillers in Bardstown, Kentucky, Rebel 100 6-Year utilizes the brand's original wheated recipe that was first popularized at the legendary Stitzel-Weller Distillery. By aging the spirit for a full six years—two years longer than the standard 100 proof release—the distillery has allowed the wheat's natural sweetness to marry deeply with the charred oak. Bottled at a robust 100 proof (50% ABV), it delivers a much richer, more viscous mouthfeel and a "darker" flavor profile that bridges the gap between the budget-friendly Rebel 100 and the highly coveted 10-year single barrel.
NOSE
Rich and inviting with dominant aromas of dark cherry, creamy vanilla, and caramel, layered with hints of honey, baking spices, and a touch of seasoned oak.
PALATE
Full-bodied and velvety smooth. Initial flavors of honeyed fruit and butterscotch are followed by a "banger" of a mid-palate featuring dark chocolate, white vanilla cake, and warm cinnamon.
FINISH
Long and satisfying with a lingering warmth. It leaves a trail of sweet oak, dried dark fruits, and a gentle, spicy tingle.








